Friday's are always left-over cooking at home
It's a constant menu of Sambhar with all left over vegetables and a simple poriyal so is our simple snack
Patty - onion, beetroot, potato, salt, chilli powder, gg paste, corn flour. Cooked, smashed and shallow fried
Slice the burger bun, smear butter and cheese. Microwave for a minute.
Layering : bun(flat side) - mayoniee - patty - tomato slice - bun(top)
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